Each week Budget Savvy Diva brings us creative recipes for eating on a budget. This week looks very yummy!
If you did not know Budget Savvy Diva is Gluten Free – meaning I do not eat anything with gluten in it – like anything that is made with flour. Most of my favorite foods are made with flour – cookies, cakes, pasta, pizza, soy sauce, gravy, the list goes on. Because I am gluten free for health reasons – I have a VERY strict diet – but that does not mean I wanted to give up flavor or my favorite things to eat
So I provide recipes that I love that just happen to be gluten free.For the list of gluten free recipes please head on over HERE
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If you ever tried to find gluten free brownies – not only are they HARD to find but they are SUPER expensive. Well I decided to try Betty Crocker Gluten Free Brownie Mix – I was able to snag it for $2.00 on clearance – her is me excited to make brownies
So I made the brownies by the directions – 350 for 30 minutes – used two eggs and 1/2 stick of butter
BUT – I always like to add a little spiciness to my brownies by adding 1/2 tsp of cayenne pepper and 1/2 tsp of curry powder – nothing to cause a lot of spiciness but to cut the strong sugar taste – works great.
Baking for me is all about adding flavors that you would not associate with the baked product.
Here is the final product
– They are almost all gone! The cayenne and curry was light and enhanced the chocolate flavorThanks Sara aka Budget Savvy Diva for another FAB recipe!

























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Do you follow a gluten-free diet because you have celiac disease or gluten- intolerance? Or do you just find it healthier?