This New Orleans-inspired restaurant opened in 1974 by University of Southwestern Louisian Ragin’ Cajun himself Luke B. Mandola and brought boiled crawfish to the big state of Texas. Today sons Luke and Dominic are carrying on that rich Creole tradition by serving up spicy crawfish, gumbo, etouffée, po-boys and jambalaya seven days a week. There’s also a great lunch menu with many items under $10. The Lil’ Cajun menu for the 12-and-under set is sure to please even the pickiest of eaters, plus kids eat FREE at Ragin Cajun in Sugar Land on Wednesday nights. Get $30 worth of mouthwatering food for only $15!
Valid at the Sugar Land location only: 16100 Kensington, #400. This is just minutes outside of Houston. And you can get this deal this weekend only at Juice in the City Houston! So hurry! YUMMY!