How To Make Classic Chicken Pot Pie

DSC_00441

  Chicken pot is comforting, filling and a fantastic way to use up leftover buts of chicken and bags of partially used frozen vegetables. This pot pie is completely from scratch and is an absolute snap to make. I leave potatoes out of my pot pie, opting instead to serve it over a bad of creamy mashed potatoes and a drizzling of chicken gravy. The

The Perfect Chocolate Frosting Recipe

DSC_0005

  Valentine’s Day is coming up and you know what that means- chocolate, chocolate and more chocolate! I love making a special treat for dessert on Valentine’s Day for after we devour our traditional heart shaped meatloaf, roasted red potatoes and heart shaped dinner buns (awww! so sweet) and a chocolate cake with this frosting is almost always what I make. Most of you don’t

Sour Cream Chicken Enchiladas Recipe

DSC_0009

  Once, way back when, I was the queen of Home Ec. I rocked it and I loved it more than anything.  I had as many periods of food related class as possible. Could this have been an indicator of my food blogging days to come? Hmm…thoughts to ponder! Anyway I loved it and a couple recipes I learned there in humble Home Economics have

Homemade Dry Ranch and Onion Soup Mixes

2013-08-011

I cook and bake a LOT. I have a family of 7 and we very rarely eat out. We all know that groceries are not getting any cheaper and one of the ways I combat high prices in the store is to make my own mixes. You know, all of those little packets that you pick up- the taco seasoning, the ranch dressing mix, gravies,