Avocado Strawberry Power Smoothie Recipe


I have been incorporating fruit and vegetable smoothies into my daily diet the last few weeks. Many of you have asked that I share the recipes and I am happy to do so. I just experiment each day with what I have on hand. Today’s creation was amazing! Avocados are full of nutrients for the brain and suppose to boost energy so I created a

How To Make Classic Chicken Pot Pie


  Chicken pot is comforting, filling and a fantastic way to use up leftover buts of chicken and bags of partially used frozen vegetables. This pot pie is completely from scratch and is an absolute snap to make. I leave potatoes out of my pot pie, opting instead to serve it over a bad of creamy mashed potatoes and a drizzling of chicken gravy. The

The Perfect Chocolate Frosting Recipe


  Valentine’s Day is coming up and you know what that means- chocolate, chocolate and more chocolate! I love making a special treat for dessert on Valentine’s Day for after we devour our traditional heart shaped meatloaf, roasted red potatoes and heart shaped dinner buns (awww! so sweet) and a chocolate cake with this frosting is almost always what I make. Most of you don’t

Sour Cream Chicken Enchiladas Recipe


  Once, way back when, I was the queen of Home Ec. I rocked it and I loved it more than anything.  I had as many periods of food related class as possible. Could this have been an indicator of my food blogging days to come? Hmm…thoughts to ponder! Anyway I loved it and a couple recipes I learned there in humble Home Economics have